Operator of a cultivated meat company intended to help firms produce real meat, poultry, and seafood without slaughtering animals. The company’s products are made from cutting-edge technology to produce real meat by farming animal cells instead of animals, thereby providing consumers with healthy sustainable food.

Developer of plant-based bacon

Producer of animal-free milk substitutes and proteins intended to offer protein nutritionally identical to that of cow’s milk. The company’s production process involves yeast fermentation of plant-based sugars and includes ingredients that are sustainable, vegan, and devoid of antibiotics, cholesterol, and lactose, providing customers with nutrient-dense and environmentally safe dairy alternatives.

Developer of a cultivated meat company aiming to bring culinary delicacies into the future of food. The company produces whole muscle cuts of meat using proprietary tissue engineering technology, starting with conventional pork followed by Iberian pork, one of the most sought-after and exquisite meats in the world, enabling customers to enjoy the taste and…

Operator of a data science company intended to revolutionize the global food production system. The company offers a plant-based food technology to accelerate the food innovation processes through focused experimentation, leading to the rapid development of dairy alternatives optimized for taste, texture, nutrition, and cost, enabling clients to produce plant-based foods that can out-compete animal-based…